Reillys Wines - Events & Experiences
Reillys II Greenock Winemaker Long Table Lunch | Barossa Vintage Festival 2025
Join us at Reillys II Greenock Cellar Door for an exclusive Long Table Lunch hosted by Reillys’ owner & winemaker Justin Ardill.
Reillys Trophy Degustation Lunch | Tasting Australia 2025 presented by Journey Beyond
An exclusive afternoon featuring a specially curated 6-course degustation style menu, paired perfectly with 2016 Gold & Trophy awarded wines from Australia's 2024 Champion Small Winery.
Clare Valley Gourmet Week at Reillys Wines – 16th May - 25th May 2025
Let Reillys take you on a journey of handcrafted wines and gourmet food to celebrate the wonders of Mintaro and the Clare Valley.
Reillys Long Lunch Indulgence Experience | Every Sat & Sun
If you love discovering new food and wine experiences, then a visit to Reillys Cellar Door & Restaurant in the beautiful Clare Valley is a must!
Place yourself in the hands of our experienced chefs and allow them to guide you through the culinary tastes of the Mintaro and Clare Valley region.
The Journey changes weekly to ensure seasonal and local produce is at its finest. Five courses are carefully paired with Reillys premium wine flights, celebrating the exquisite sensory bond between food and wine.
5 courses including wines | 12.00pm - 1.30pm Saturday & Sunday | $125 per person*
Bookings are essential. We suggest you allow 2-3 hours to truly relax and enjoy this experience. Exclusively available Saturday & Sunday.
*Cost is redeemable off purchases of a dozen or more premium wines!
Booking deadline is Friday 4pm each week for the coming weekend.
Please advise of any dietary requirements when booking as they cannot be accommodated on the day.
To make a reservation or for further information, please book online below or contact our Cellar Door: 08 8843 9013 or cellardoor@reillyswines.com.au
This category is empty! Please try another category or use our search function to find what you are looking for. If you require further assistance please contact us.